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Public Record 1-19-11

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Food inspections

Food Inspections
The Casey County Health Department routinely inspects food service establishments and retail food markets to determine compliance with state law. Establishments are scored from 0 to 100.

Jan. 11
Casey County T.R. (Adanta)
Food service rating: 99
Violations:
Shelving unclean under cabinet next to refrigerator.

Casey County
Senior Citizens
Food service: 100
No violations at time of inspection.

Jan. 5
Down Home Grocery
Food service: 96
Retail food: 99
Violations:
Deli slicer not clean and sanitized within four hour time period.
Disposable utensils stored in unclean container.
No paper towels in restroom.
Lights not shielded in reach-in coolers.

Jan. 4
McDonalds
Food service: 96
Violations:
Oatmeal stored in box on floor.
Can opener unclean.
Sandwich wrapper racks unclean.
Shelving in food prep unclean.
Water line leaking in back area.

Dec. 17
Allen’s Shell Mart
Food service: 100
Ready to open.

El Mexicano Restaurant
Follow-up
Food service: 100
All critical violations corrected.

Dec. 9
Breeden and
Withers Grocery
Food service: 90
Retail food: 97
Violations:
Cardboard box being used to hold food during food preparations.
Dishes and utensils not being sanitized during wash cycle.
Microwave oven unclean.
Ice scoop stored on unclean surface.
Deli slicer unclean and not sanitized within four hours of last use.
Single service items stored in boxes on floor in food prep and back storage area.
Mop sink leaking.
Drinks stored under fishing bait in walk-in cooler.
Floors in poor repair.
Dec. 22
Follow-up
Food service: 100
All critical violations corrected.

Dec. 6
Central Kentucky
Custom Meats
Retail food: 98
Violations: Restroom sink slow to drain.

Country Store
Food service: 97
Retail food: 100
Violations:
Coffee mugs stored on absorbent material.
Women’s restroom door not self-closing.

Nov. 24
Hitching Post Cafe
Food service: 97
Violations:
Hot food in warmer not brought to 165 degrees before being put in warmer to hold.
Wet wiping cloth solution without sanitize solution.

Subway
Food service: 100
No violations at time of inspection.

Nov. 5
Martin’s Grocery
Retail food: 86
Violations:
Medicine out-of-date.
Personal food items stored next to store products in reach-in freezer and refrigerator.
Unprotected and partially eaten food stored next to deli meat and cheese in refrigerator.
Floors in poor repair in restroom.
Unused equipment and miscelleanous items cluttered around store and restroom.
Nov. 22
Follow-up
Retail food: 100
All critical violations corrected.

Riteway Food
Food service: 92
Retail food: 100
Immediate follow-up: 97
Violations:
Out of temperature food not time stamped (tossed).
No metal steam thermometer.
Store unclean in hard-to-reach areas.

J&B Grocery
Food service: 100
Retail food: 100
Ready to open.

Nov. 4
Ag Expo Concessions
Food service: 100
No violations at time of inspection.

Oct. 25
J&R Grocery
Retail food: 96
Violations:
Uncooked meat and eggs stored next to ready-to-serve food products.
Restroom doors not self-closing.

Oct. 28
Main Menu Catering
Food service: 98
Violations:
Can opener unclean.
Floors in poor repair.